Fluff Salads: The Sweet, Whimsical Treat That Captivated America
Fluff salads — those vibrant, pastel-colored concoctions of whipped topping, marshmallows, and fruit — occupy a peculiar yet beloved space in American culinary history. Straddling the line between dessert and side dish, these nostalgic treats have enjoyed enduring popularity in potlucks, holiday gatherings, and family dinners since the mid-20th century. With names as whimsical as … Continue reading Fluff Salads: The Sweet, Whimsical Treat That Captivated America
